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Oct 10, 2010
10.10.10!
I cant take credit for this design it was all the brides doing. She did a fabulous job. 7" 9" and 11" square cakes with thick silver ribbon , quilting and sparkling diamantes at the cross sections. Top tier is fruit and nut cake, middle and base tiers are Lime & Pistachio. Enjoy your wedding day Lynda and Dominic 10.10.10
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Oct 8, 2010
Golden Anniversary!
Oct 7, 2010
Funky Poppies!
Oct 1, 2010
Mid Week Wedding!
30th September was a beautiful day for a midweek wedding. Held on a lovely Newlands farm with yellow being a feature colour, and the bride riding in on a shiny black horse.
top and second tier brandied fruit cakes covered in marzipan, and the base tier a dark chcolate mud cake covered in dark chocolate ganache , all wrapped in white fondant.
Topper is handmade (By Rouvelee) and personalised just for the lovely bride and groom and their 2 dogs.
Congratulations Fred & Pippa x
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top and second tier brandied fruit cakes covered in marzipan, and the base tier a dark chcolate mud cake covered in dark chocolate ganache , all wrapped in white fondant.
Topper is handmade (By Rouvelee) and personalised just for the lovely bride and groom and their 2 dogs.
Congratulations Fred & Pippa x
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